{"id":539,"date":"2023-09-18T08:22:46","date_gmt":"2023-09-18T08:22:46","guid":{"rendered":"https:\/\/www.altaa.org\/?p=539"},"modified":"2023-09-18T08:22:46","modified_gmt":"2023-09-18T08:22:46","slug":"parlons-transition-dans-nos-assiettes-atelier-2","status":"publish","type":"post","link":"https:\/\/www.altaa.org\/en\/2023\/09\/18\/parlons-transition-dans-nos-assiettes-atelier-2\/","title":{"rendered":"Retrouvez les ressources de l&#8217;atelier du 27.06.23 &#8220;Parlons transitions dans nos assiettes&#8221;"},"content":{"rendered":"\n<div class=\"wp-block-coopi-section\">\n<p>R\u00e9sultats ? Une douzaine de leviers d\u2019action identifi\u00e9s et des centaines d\u2019initiatives mises en lumi\u00e8re.&nbsp;<\/p>\n\n\n\n<p>Pour les illustrer, 3 intervenant\u00b7es ont partag\u00e9s leurs retours d\u2019exp\u00e9riences :<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Damien Rabourdin<\/strong>, directeur du Loubatas, membre du Mouvement des Cuisines Nourrici\u00e8res<\/li>\n\n\n\n<li><strong>Th\u00e9o Fleurance<\/strong>, responsable d&#8217;antenne Lyon de Football \u00c9cologie France<\/li>\n\n\n\n<li><strong>Charlotte Boulay<\/strong>, charg\u00e9e de mission au CREPAQ<\/li>\n<\/ul>\n\n\n\n<p>D\u00e9couvrez les principaux enseignements des \u00e9changes et pr\u00e9sentations de l\u2019atelier d\u2019ALTAA. L\u2019atelier a \u00e9galement permis d\u2019identifier les pistes d\u2019actions aujourd\u2019hui peu explor\u00e9es et sur lesquelles ALTAA et ses alli\u00e9s pourraient se mobiliser pour continuer \u00e0 faire bouger les lignes. <\/p>\n\n\n\n<div class=\"wp-block-coopi-download aligncenter\"><a href=\"https:\/\/www.altaa.org\/app\/uploads\/2023\/09\/Fiche_ressource_ALTAA_Atelier_2_Parlons_transition_assiette1.docx.pdf\">Fiche Ressource<\/a><\/div>\n\n\n\n<p>D\u00e9couvrez le tour d\u2019horizon collectif des leviers d\u2019action et initiatives identifi\u00e9es par le panorama.<\/p>\n\n\n\n<div class=\"wp-block-coopi-download aligncenter\"><a href=\"https:\/\/www.altaa.org\/app\/uploads\/2023\/09\/Fiche_initiatives_ALTAA_Atelier_2_Parlons_transition_assiette1.docx.pdf\">Fiche Initiatives<\/a><\/div>\n<\/div>\n\n\n\n<figure class=\"wp-block-coopi-embed is-type-video is-provider-youtube wp-block-coopi-embed-youtube embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-coopi-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Atelier 2 - Parlons transition dans nos assiettes\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/ZsbCVIV_n5I?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><figcaption>Atelier 2 &#8211; Parlons transition dans nos assiettes<\/figcaption><\/figure>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aujourd&#8217;hui, quel\u00b7les sont les initiatives et acteur\u00b7ices qui contribuent d\u00e9j\u00e0 \u00e0 faire \u00e9voluer nos environnements alimentaires ? Le 27 juin 2023,\u00a065 participant\u00b7es ont d\u00e9couvert les premiers r\u00e9sultats du panorama des initiatives qui contribuent \u00e0 faire \u00e9voluer les environnements alimentaires.<\/p>\n","protected":false},"author":1,"featured_media":541,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[8],"relative":[6],"thematic":[9],"class_list":["post-539","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","relative-altaa","thematic-environnements-alimentaires"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/posts\/539","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/comments?post=539"}],"version-history":[{"count":0,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/posts\/539\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/media?parent=539"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/categories?post=539"},{"taxonomy":"relative","embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/relative?post=539"},{"taxonomy":"thematic","embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/thematic?post=539"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}