{"id":859,"date":"2023-09-08T13:23:55","date_gmt":"2023-09-08T13:23:55","guid":{"rendered":"https:\/\/www.altaa.org\/?p=859"},"modified":"2023-09-08T13:23:55","modified_gmt":"2023-09-08T13:23:55","slug":"la-region-centre-val-de-loire-se-prepare-au-developpement-de-filieres-de-proteines-vegetales","status":"publish","type":"post","link":"https:\/\/www.altaa.org\/en\/2023\/09\/08\/la-region-centre-val-de-loire-se-prepare-au-developpement-de-filieres-de-proteines-vegetales\/","title":{"rendered":"La r\u00e9gion Centre-Val de Loire se pr\u00e9pare au d\u00e9veloppement de fili\u00e8res de prot\u00e9ines v\u00e9g\u00e9tales"},"content":{"rendered":"\n<div class=\"wp-block-coopi-section\">\n<h3 class=\"wp-block-heading\">Parmi les conclusions de l&#8217;\u00e9tude : <\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Les l\u00e9gumineuses constituent un levier majeur pour diminuer l\u2019impact environnemental et climatique de l\u2019agriculture, tout en renfor\u00e7ant l\u2019autonomie prot\u00e9ique r\u00e9gionale<\/li>\n\n\n\n<li>Un \u00e9levage aujourd\u2019hui tr\u00e8s d\u00e9pendant des importations mais pr\u00e9sentant de r\u00e9elles opportunit\u00e9s de valorisation des l\u00e9gumineuses<\/li>\n\n\n\n<li>Une consommation faible de l\u00e9gumineuses par les humains que la v\u00e9g\u00e9talisation de l\u2019alimentation et la restauration collective peuvent renforcer<\/li>\n<\/ul>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p>&#8220;La production r\u00e9gionale de prot\u00e9ines de l\u00e9gumineuses \u00e0 graines ne couvre aujourd\u2019hui que 48% des besoins th\u00e9oriques r\u00e9gionaux, domin\u00e9s \u00e0 plus de 90% par l\u2019\u00e9levage. Cependant, compte tenu de sa sp\u00e9cialisation agricole en grande culture et de la taille relative de son cheptel, la r\u00e9gion figure parmi celles qui pourraient le plus facilement atteindre l\u2019autonomie en prot\u00e9ines issues de l\u00e9gumineuses.&#8221;<\/p>\n<cite>p4 &#8211; Freins et opportunit\u00e9s pour d\u00e9velopper les prot\u00e9ines v\u00e9g\u00e9tales en r\u00e9gion Centre-Val de Loire<\/cite><\/blockquote>\n\n\n\n<div class=\"wp-block-coopi-buttons\">\n<div class=\"wp-block-coopi-button\"><a class=\"wp-coopi-block-button__link wp-element-button\" href=\"https:\/\/www.altaa.org\/app\/uploads\/2023\/10\/Rapport-proteines-vegetales_Centre_Val_Loire.pdf\">D\u00e9couvrir l&#8217;\u00e9tude<\/a><\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Le projet pilot\u00e9 par le WWF analyse les freins et opportunit\u00e9s pour les diff\u00e9rents march\u00e9s de prot\u00e9ines v\u00e9g\u00e9tales r\u00e9gionaux : de l\u2019alimentation humaine, de l\u2019alimentation animale, et sp\u00e9cifiquement les opportunit\u00e9s li\u00e9es au march\u00e9 de la restauration collective publique.<\/p>\n","protected":false},"author":1,"featured_media":860,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[8],"relative":[],"thematic":[9],"class_list":["post-859","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","thematic-environnements-alimentaires"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/posts\/859","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/comments?post=859"}],"version-history":[{"count":0,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/posts\/859\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/media?parent=859"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/categories?post=859"},{"taxonomy":"relative","embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/relative?post=859"},{"taxonomy":"thematic","embeddable":true,"href":"https:\/\/www.altaa.org\/en\/wp-json\/wp\/v2\/thematic?post=859"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}